Improves wine grape vitality - ability to withstand Botrytis cinerea infections
Fortisano – an advanced plant-based solution for your vineyard. It is designed to improve wine grape vitality - ability to withstand Botrytis cinerea fungal infections. Developed in microbiology laboratory using state of the art botanical science, produced in food grade production facilities by using innovative processing techniques.
- From plant-based, organic ingredients, ensures safe and abundant harvest
- Proven efficacy - in vivo and in vitro laboratory testing, tested in certified vineyards
- No risk at developing resistance
- Protects your crops without harming beneficial insects
- Examined in vinification trials
